Pandan Bread

Inspired from one of the large supermarkets in Jakarta, if time is approaching at 21.00 often held discount cake pandan bread with cheap price buy one get one. So keen to make it at home.

Pandan Bread

Is she making bread pandan.

Ingredients:

1.400 grams flour chakra

2.100 grams flour triangle

3.130 grams granulated sugar 4. 11 g yeast femipan 5. 50 g milk powder 6. 3 bh yellow Egg 7. 1 bh white egg

8.220 ml of pandan juice (pour little by little fear of kelembekan)

9.100 grams Butter

10.6 g salt

How To Make:

1. mix the jd one ingredient No. 1 sampe 5 screw mixer until blended pake banget

2. then input the egg mixer input flat pandan juice mixer averages again

3. then input the butter and salt in mixer until khalis during +/-15 minutes.

4. Let stand for approximately 1 1/2 hours until dough 2 fold.

5. then kempiskan, forms to taste you.

6. once formed let stand again for 1 hour an

7. bake in the oven at a temperature of 180 °-200 ° kurleb 15 minutes corresponding oven masing2

Lift and cooled. Ready to be served to accompany an afternoon with a cup of hot tea.

Thankyou for visiting this site and reading Pandan Bread